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DTSTART;TZID=America/New_York:20260410T180000
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UID:10002696-1775844000-1775854800@www.cabbyshack.com
SUMMARY:"The Journey" - by Chef Bono
DESCRIPTION:The Journey is a private\, ticketed dining experience curated by Salt of the Earth Catering and Chef Rob Bono. Hosted in a dedicated space at The CabbyShack\, this one-night event steps beyond the everyday menu to explore craft\, creativity\, and comfort through a chef-driven tasting. \n$125 with paired wines \n\nMenu\nFLUKE “MEUNIERE”\nLavender\, caper berries\, chervil\, saffron butter\, lemon aioli\, prawn pomme dauphine \nTUNA CRUDO\nYellowfin crudo\, Asian-inspired flavors\, caviar and avocado tartare \nDUCK 3 WAYS\nPorcini polenta\, grand marnier marmalade\, foie grais\, aged balsamic\, Maytag blue cheese \nGRECIAN LAMB “WELLINGTON”\nTruffle-accented oyster mushroom duxelle\, goat feta\, phyllo dough and peppercorn cognac \nTHE END\nChef-inspired sweet treat to end the evening in pure bliss \nThis is a limited-capacity event with seating for 25 guests. Reservations are required.
URL:https://www.cabbyshack.com/event/the-journey-april-2026/
LOCATION:CabbyShack\, 30 Town Wharf\, Plymouth\, MA\, 02360\, United States
CATEGORIES:Special Events
ATTACH;FMTTYPE=image/jpeg:https://www.cabbyshack.com/wp-content/uploads/2026/02/The-Journey-4-10-26-sq.jpg
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