Rice “Tot” Bowl

Rice “tots” lightly browned, shaved napa cabbage, avocado and Thai basil, topped with lobster tempura, smothered in a sriracha mayo 

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Seafood Dashi

A fragrant seafood broth with halibut tenders, shrimp, enoki mushrooms & Asian greens, set over ramen noodles, garnished with a tempura lobster tail

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Mediterranean haddock

Crab & herb crusted haddock set over a sauté of tomatoes, olives, chickpeas, spinach & artichokes, finished with a lemon butter 

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Kashe Chicken

Tender chicken thighs, simmered in white wine & cream with tomato, spinach, a hint of horseradish and parmesan, over bucatini 

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The Dexta Pizza

Cabby’s original pizza with shaved steak, gorgonzola, cheddar blend, garlic, mushrooms, onions & red pepper flake 

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